{"title":"3","description":null,"products":[{"product_id":"cooked-arctic-sweet-shrimp-with-roe","title":"Cooked Arctic Sweet Shrimp","description":"\u003cp\u003eCold-water Arctic sweet shrimp, cooked and served head-on. They are small but intensely sweet, with a firm bite and the roe still in place - the reason this shrimp is eaten as-is rather than cooked again.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCooked and ready to eat, heads and roe on\u003c\/li\u003e\n  \u003cli\u003eNaturally sweet, firm flesh\u003c\/li\u003e\n  \u003cli\u003eServe chilled with soy and wasabi, or peel into salads and rice bowls\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSupplied frozen or chilled. Thaw in the fridge and serve cold.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Frozen","offer_id":67622525599973,"sku":"4_2_BEI_JI_TIAN_XIA","price":22.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/7419\/1333\/files\/4_2_bei_ji_tian_xia_1.jpg?v=1791351782"},{"product_id":"premium-cooked-king-crab-legs","title":"Premium Cooked King Crab Legs","description":"\u003cp\u003eJumbo king crab legs, cooked and chilled. The shells are a deep brick red over thick, sweet white meat - the meat is already cooked, so all it needs is warming through.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eLarge legs with a full column of meat\u003c\/li\u003e\n  \u003cli\u003ePre-cooked: steam, grill or serve chilled\u003c\/li\u003e\n  \u003cli\u003eShells split easily for picking the meat out whole\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSupplied frozen or chilled. Thaw overnight in the fridge and warm gently so the meat does not toughen.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Frozen","offer_id":67622521503973,"sku":"7_0_DI_WANG_XIE","price":64.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0847\/7419\/1333\/files\/7_0_di_wang_xie_1.jpg?v=1791351808"}],"url":"https:\/\/albeay.shop\/collections\/3.oembed","provider":"ALBERT GRAY","version":"1.0","type":"link"}